CDC Issues Recommendations to Avoid Salmonella

CDC Issues Recommendations to Avoid Salmonella

WASHINGTON DC – About 1 in 25 packages of raw chicken at the grocery store is contaminated with Salmonella. To avoid getting sick keep raw chicken away from ready-to-eat foods, like salads, and cook chicken to 165°F. CDC estimates that every year in the United States about 1 million people get sick from eating contaminated […]